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Craig’s menu has a modern European base while reflecting the flavours of Australia and making the most of the wide variety of fresh and seasonal foods available. The menus are supported by specials which are changed daily and shown on blackboards. The Hutch offers a good range of special diet options, including gluten and dairy free. Craig has become increasingly aware of the different needs of diners due to the necessity for his wife to follow a diet without gluten and dairy which is also free of eggs and sugar. The menu clearly shows which dishes are gluten and/or dairy free and which can be made gluten and/or dairy free on request. Craig can also accommodate many other dietary needs – just call beforehand and have a chat. Our children’s menu includes traditional favourites such as chicken rissoles which are made in our kitchen using fresh and healthy ingredients. All kiddies dishes also come with the option of nutritional accompaniments such as carrot sticks and cherry tomatoes. The links below will take you to The Hutch's menus and carefully chosen wine list. In addition, we also have fresh cakes and muffins which are all baked fresh on the premises by Craig and his team. Choose from such delights as coffee, date and walnut muffins, lemon tarts and chocolate brownies. |
Shop 6, 100 Days Road Monday - Closed 
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